Its time to look after you
Many conditions can be caused by problems in the digestive system, causing pain, discomfort and disruption to your life. This is why it is important to identify which foods may be causing you problems so that you can adapt your diet and make sure you area getting the right nutrients for optimal health. These are some of the conditions I can test, treat and offer beneficial advice for, helping you to feel your best and improve your health and wellbeing
Candida albicans is a form of yeast and a type of fungus which is naturally found in the human body, mostly on the skin, in the mouth, and in the intestines.
Intolerance to cow’s milk is fairly common; it is estimated that this problem affects more than five million people across Britain.
Gluten Free Foods
In order to avoid the symptoms of gluten intolerance, many people choose to follow a gluten-free diet which means they must avoid eating certain foods.
In humans and other mammals, the gut is home to trillions of bacteria from thousands of different species. There can be up to 2kg of these bacteria present in our gut at any time.
Hayfever is an allergic condition where a person’s airways become inflamed as a result of contact with pollen particles. The body identifies the particles as harmful and releases histamine.
Diet is closely related to skin health, and many common skin issues are caused by food intolerances or allergies.
Wheat and Gluten Intolerance
Gluten is a form of protein composite with a gluey, sticky texture, found in grains such as rye, wheat, barley and oats.
Histamine is an organic chemical compound which plays an important role in digestion, intestinal function and the nervous system.